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Plain Soft Jam Croissant

Apricote fructose jam

Category: .
vegano_soft_dritto

For a sweet tooth, this versionof the soft croissant is filledwith apricot with fruit sugar.

Weight 85 gr.

Package 70 pz.

Product Code 1833

 

interno_albicocca spaccato-dritto2

 

 
  • Cooking time
    20/25 min.
  • Temperature
    180 degrees
  • Weight
    85 gr.
  • Package
    70 p.
  • Product code
    1833